Round-Up Bar & Grill

Breakfast Menu

8:00 AM - 11:00 AM Wednesday - Friday; 8:00 AM - Noon Saturday & Sunday

Build Your Own Omelet

3 fresh eggs, served with hash browns, toast and cheese (American, Swiss, Cheddar, or Pepper Jack)
$7.95
Add $0.50 for each addition: Onions, Green Peppers, Tomatoes, Mushrooms, Jalapenos, or Salsa
Add $0.75 for each addition; Bacon, Ham or Sausage

Pancakes And French Toast

1 – Pancake
$2.50
2 – Pancakes
$4.50
3 – Pancakes
$6.50
2 – Slices of French Toast
$5.00

Country Classic

2 eggs, any style, with hashbrowns, toast, and choice of bacon, sausage or ham
$8.95
 
In-House Special: Country Classic Lite
1 egg, any style, toast, with choice of bacon (2) or sausage (2)
$4.99

Denver Sandwich

2 scrambled eggs with ham, green peppers, and onion on Texas toast or Brownberry 12 Grain bread
$6.95

Pork Chop And Eggs

Bone-in pork chop, 2 eggs any style, with hashbrowns and your choice of toast, pancake or French toast
$12.95

Breakfast Sandwich

2 eggs, with your choice of American, Swiss or Pepper Jack Cheese, and your choice of sausage, bacon, or ham; served on either English muffin or Brownberry 12 Grain Toast
$6.95

Breakfast Wrap

2 scrambled eggs, with onion, green peppers, and your choice of sausage, bacon, or ham; topped with American, Swiss or Pepper Jack Cheese, and salsa. Served on a flour tortilla.
$6.95

Round-Up Scrambler

3 scrambled eggs, mixed with hashbrowns, green peppers, onions, tomatoes, ham and your choice of American, Swiss, or Pepper Jack Cheese; with toast, pancake or French toast
$12.95

Steak And Eggs

6 ounce Sirloin (with Heinz 57 or A1 steak sauce, if you like) 2 eggs, any style, with hashbrowns and your choice of toast, pancake or French toast
$12.95

Sides

1 egg (any style)
$1.50
Hashbrowns
$3.00
Bacon (3)
$4.00
Sausage (3)
$4.00
Ham
$4.00
Country Fried Steak (1)
$4.95
Biscuits And Gravy (2)
$4.95
English Muffin Bread or Brownberry 12 grain toast
$2.00

Beverages

Orange, Tomato, Pineapple, or Cranberry juice
$1.50
Milk
$1.50
Coffee
$1.50

PLEASE BE ADVISED:

Consuming undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

CUSTOMERS WITH FOOD ALLERGIES:

Most foods served at The Round-Up are prepared using a common grill and/or deep fryer, and therefore food properties may mingle.